Produces soap
Is reversible
Is a reaction between an alcohol and an organic acid
All (A), (B) and (C)
D. All (A), (B) and (C)
Binding material for coal briquettes
Fuel in rotary kiln
Binder in making carbon electrodes
All (A), (B) and (C)
45
70
95
99.5
Detergent
Rubber
Pesticide
Polyester
Do not soften on application of heat
Are heavily branched molecules
Are solvent insoluble
None of these
4 kgf/cm2 & 500°C
10 kgf/cm2 & 1000°C
40 kg/cm2 & 200°C
100 kgf/cm2 & 500°C
2-8
18-23
27-32
1-4
SASOL (in South Africa)
Redcar (U.K.)
Los Angeles (U.S.A.)
Trombay (India)
Zinc
Nickel
Platinum
Copper
Dehydrogenation
Oxidation
Alkylation
Dehydration
Yields acid of higher concentration than chamber process
Yields acids of lower concentration than chamber process
Is obsolete
Eliminates absorber
Magnesium & potassium compounds
Common salt
Bromine
Iodine
Carbon
Arsenic
Lead
Sulphur
(i) platinum (ii) sulphur
(i) palladium (ii) oxygen
(i) nickel (ii) sulphur
(i) nickel (ii) oxygen
Cellulose nitrate
Regenerated cellulose nitrate
Regenerated cellulose acetate
None of these
Cellulose nitrate
Regenerated cellulose nitrate
Cellulose acetate
Regenerated cellulose acetate
Nitro-glycerine
Trinitrotoluene (TNT)
Cellulose nitrate
All (A), (B), and (C)
Acetic
Linoleic
Palmitic
Oleic
Rhombic sulphur
Monoclinic sulphur
Plastic sulphur
Milk of sulphur
Brine
Chloramines
Sodium bisulphite
Liquid chlorines
Sulphur
Charcoal
Potassium nitrate
All (A), (B), & (C)
Disinfection and control of taste & odour
Corrosion control
Removing turbidity
Control of bacteria
Cold rubber (SBR) is superior as compared to hot rubber (SBR)
Polymerisation temperature can modify the properties of SBR
Production of cold SBR employs lower pressure as compared to that of hot SBR
None of these
Caustic soda
Soda ash
Bromine from sea water
Hydrochloric acid
Pyrex
Flint
Crookes
None of these
Condensation product of Hexamethylene diamine and adipic acid
Thermosetting material
Condensation product of dimethyl terephthalate and ethylene glycol
None of these
Toluene
Ethyl alcohol
Naphthalene
Benzene
Bacterial growth
Taste and odour
Turbidity
None of these
0.6
1.2
2.2
3.8
Fluorine
Chlorine
Bromine
Iodine
Osmosis
Reverse osmosis
Absorption
Adsorption