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4

The theoretical indicator diagram of a simple steam engine is based upon the assumption that

A. There is no pressure drop due to condensation

B. Steam is admitted at boiler pressure and exhausted at condenser pressure

C. The expansion (or compression) of the steam is hyperbolic

D. All of the above

Correct Answer :

D. All of the above


Related Questions

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4

A supercritical boiler is one that operates above the pressure and temperature of following values

A. 100 kg/cm² and 540°C

B. 1 kg/cm² and 100°C

C. 218 kg/cm² abs and 373°C

D. 218 kg/cm² abs and 540°C

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4

Which of the following statement is wrong?

A. The critical pressure gives the velocity of steam at the throat equal to the velocity of sound.

B. The flow in the convergent portion of the nozzle is subsonic.

C. The flow in the divergent portion of the nozzle is supersonic.

D. To increase the velocity of steam above sonic velocity (supersonic) by expanding steam below the critical pressure, the divergent portion for the nozzle is not necessary.

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4

Steam exhaust from high pressure turbine is reheated in

A. Boiler drums

B. Superheater tubes

C. Economiser

D. A separate coil located in convection path.

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4

Steam turbines are used for

A. Large marine propulsion

B. Electric power generation

C. Direct drive of fans, compressors, pumps

D. All of these

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4

The length of Cornish boiler varies from

A. 2 to 4.5 m

B. 3 to 5 m

C. 5 to 7.5 m

D. 7 to 9 m

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4

When the total heat of steam is h kJ/kg and the sensible heat of feed water is hf1 kJ/kg, then the factor of evaporation is given by

A. (h - hf1)/2257

B. (h + hf1)/2257

C. (h × hf1)/2257

D. None of these

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4

The effect of friction on the flow of steam through a nozzle is to

A. Decrease the mass flow rate and to increase the wetness of steam

B. Increase the mass flow rate and to increase the exit temperature

C. Decrease the mass flow rate and to decrease the wetness of steam

D. Increase the exit temperature without any effect on mass flow rate

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4

The dry saturated steam at very high pressure (150200 kg/cm²) when throttled to atmosphere will become

A. Wet

B. Superheated

C. Remain dry saturated

D. Dry

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4

Cut-off governing as compared to throttle governing is

A. Less efficient and less economical

B. Less efficient and more economical

C. More efficient and less economical

D. More efficient and more economical

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4

The flow of steam is supersonic

A. At the entrance to the nozzle

B. At the throat of the nozzle

C. In the convergent portion of the nozzle

D. In the divergent portion of the nozzle

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4

The critical pressure ratio for initially superheated steam is __________ as compared to initially dry saturated steam.

A. More

B. Less

C. Same

D. None of these

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4

The diameter of internal flue tubes of a Lancashire boiler is about _________ that of its shell.

A. One-fourth

B. One-third

C. Two-fifth

D. One-half

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4

The function of a flywheel is

A. To convert reciprocating motion of the piston into rotary motion

B. To convert rotary motion of the crankshaft into to and fro motion of the valve rod

C. To prevent fluctuation of speed

D. To keep the engine speed uniform at all load conditions

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4

Which of the following is not a boiler mounting?

A. Blow off cock

B. Feed check valve

C. Economiser

D. Fusible plug

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4

Lancashire boiler is a

A. Stationary fire tube boiler

B. Stationary water tube boiler

C. Water tube boiler with natural/forced circulation

D. Mobile fire tube boiler

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4

At critical point, i.e. p = 225.65 kg/cm², the latent enthalpy of vaporisation is

A. Maximum

B. Minimum

C. Zero

D. Depends on temperature also

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4

When the inlet pressure of steam is equal to the exit pressure, then

A. There is a pressure drop in the nozzle

B. Fluid flows through the nozzle

C. Pressure drops and fluid flows through the nozzle

D. There is no pressure drop and fluid does not flow through the nozzle

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4

The working pressure range for a LaMont boiler is

A. 0.5 to 10 MN/m²

B. 1 to 15 MN/m²

C. 2.5 to 15 MN/m²

D. 3.5 to 20 MN/m²

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4

A wet vapour can be completely specified by

A. Pressure only

B. Temperature only

C. Dryness fraction only

D. Pressure and dryness fraction

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4

The relative heat absorption for successively added equal areas of boiler convection heating surfaces

A. Increases

B. Decreases

C. Remain unaffected

D. First increases and then decreases

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4

The dry saturated steam at very low pressure, (510 kg/cm²) when throttled to atmosphere will become

A. Wet

B. Superheated

C. Remain dry saturated

D. Dry

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4

The radius of a dished head is taken approximately as

A. One fourth

B. Half

C. One

D. Two

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4

The reheat factor is the ratio of the

A. Cumulative heat drop to the isentropic heat drop

B. Isentropic heat drop to the heat supplied

C. Total useful heat drop to the total isentropic heat drop

D. None of the above

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4

The function of a crosshead is to guide motion of the _________ and to prevent it from bending.

A. Piston rod

B. Connecting rod

C. Eccentric rod

D. Valve rod

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4

The amount of water evaporated in kg per kg of fuel burnt is called

A. Evaporative capacity of a boiler

B. Equivalent evaporation from and at 100° C

C. Boiler efficiency

D. None of these

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4

In an experiment to determine dryness fraction of steam, the mass of water separated was 1.2 kg in 15 mts. and the mass of steam passed out in same time was 4.8 kg. Dryness fraction is

A. 40 %

B. 25 %

C. 50 %

D. 80 %

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4

Which of the following are boiler accessories?

A. Economiser

B. Superheater

C. Both (A) and (B)

D. None of these

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4

In a Tandem type compound engine, the high pressure and low pressure cylinders

A. Have common piston rod

B. Are set at 90°

C. Have separate piston rods

D. Are set in V-arrangement

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4

For the same length of stroke and speed of crankshaft, the piston speed for a double acting steam engine is _________ the piston speed of single acting steam engine.

A. Equal to

B. Twice

C. Three times

D. Four times

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4

If a steam sample is nearly in dry condition, then its dryness fraction can be most accurately determined by

A. Throttling calorimeter

B. Separating calorimeter

C. Combined separating and throttling calorimeter

D. Bucket calorimeter