Molybdenum is essential for

Question

Molybdenum is essential for

A. Carbonic anhydrase

B. Catalase

C. Xanthine oxidase

D. All

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Which of the following does not fall in the category of NFE

A. Starch

B. Fat

C. Protein

D. Carbohydrate

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Excess protein in poultry ration leads to

A. Deposition of calcium urate crystal in liver

B. Degeneration of the kidney

C. Raisein blood uric acid

D. All of the above

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The following vitamin is required in higher quantities in breeder diets than in layer diets for chicken

A. Biotin

B. Vitamin A

C. Vitamin E

D. Folic acid

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Phosphorus utilization enhanced by supplementing ………..in diet

A. High protein

B. Goiterogens

C. Phytase enzyme

D. All

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Commonest limiting amino acid in poultry

A. Tyrosine

B. Arginine

C. Methionine

D. Aspartic acid

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Chelation is used to enhance the absorption of

A. Protein

B. Fat

C. Mineral

D. Carbohydrate

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The concentration of vitamin A in the ration of poultry should be highest for which class of birds

A. Laying hens

B. Broiler starter

C. Breeding hens

D. Broiler finishers

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The deficiency of ………..in the diet of poultry leads to lesser intake of water

A. K

B. Ca

C. Na

D. Mn

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Deficiency of ……….vitamin causes rough and scaly dermatitis on the bottom of chick foot

A. Nicotinic acid

B. Ascorbic acid

C. Biotin

D. Retinol

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The major end product of nitrogen metabolism in mammals is

A. Ammonia

B. Uric acid

C. Urea

D. Creatinine

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The chief source of calcium in poultry diet is

A. Bone meal

B. calcium phosphate

C. Oyster shell

D. None

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The major end product of nitrogen metabolism in fish is

A. Uric acid

B. Urea

C. Ammonia

D. Creatinine

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Nicotinic acid can be synthesized in the chicks from

A. Tryptophane

B. Ribose

C. Thiamin

D. Lysine

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The major end product of nitrogen metabolism in chicken is

A. Ammonia

B. Urea

C. Uric acid

D. Creatinine

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Vitamin E deficiency in poultry causes the following condition especially when diet contain high level of unsaturated fatty acids

A. Exudative diathesis

B. Nutritional roup

C. Crazy chick disease

D. All of the above

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The percent of CF should not be more than ……….in layer ration

A. 10 %

B. 12 %

C. 6 %

D. 8 %

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For production of prothrombin, the vitamin needed is

A. C

B. B6

C. K

D. D

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Thiamine deficiency symptom is

A. Curled toe paralysis

B. Nutritional myopathy

C. Polyneuritis

D. All

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A chick needs a dietary supply of the amino acid in addition to the ten amino acids is

A. Serine

B. Alanine

C. Glutamic acid

D. Glycine

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………… is essential for prevention of perosis in chicken

A. Biotin

B. Vit B10

C. Choline

D. Vit B5

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Phosphoprotein in egg yolk is

A. Phosvitin

B. Provitin

C. Ovalbumin

D. Flavin

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Loss of nitrogen in feces when an animal is fed protein free diet

A. EUN

B. N equilibrium

C. MFN

D. all the above

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Which of the following is needed for maturation of RBC in poultry

A. Biotin

B. Pantothenic acid

C. Folic acid

D. B6

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The best protein feed which contain all the essential amino acid required for chicken is

A. Meat meal

B. Ground nut cake

C. Fish meal

D. Lucern meal

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Microcytic, hypochromic anemia in chicken is due to deficiency of

A. Na

B. Mn

C. Fe/Cu

D. K

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To classify as animal protein supplement the ingredient has to contain a protein content of more than

A. 55 %

B. 60 %

C. 47 %

D. 30%

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Which of the following feed component imparts yellow pigmentation to egg yolk

A. Chlorophyll

B. Carotene

C. Cryptoxanthine

D. Xanthophyll

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Necrotic dermatitis of chicken feet is occurred due to deficiency of

A. Mn

B. F

C. Zn

D. Nicotinic acid

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Higher fat deposition in carcass occurs due to

A. Narrow C:P ratio

B. Wider C:P ratio

C. Wider C:P ratio

D. Both a and b

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Xanthine oxidase involved in purine metabolism contains

A. Zinc

B. Iron

C. Cobalt

D. Molybdenum

Discuss this answer

Accepted Answer

C. Xanthine oxidase

Molybdenum is essential for

Correct Answer :

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Related Questions

Which of the following does not fall in the category of NFE

Excess protein in poultry ration leads to

The following vitamin is required in higher quantities in breeder diets than in layer diets for chicken

Phosphorus utilization enhanced by supplementing ………..in diet

Commonest limiting amino acid in poultry

Chelation is used to enhance the absorption of

The concentration of vitamin A in the ration of poultry should be highest for which class of birds

The deficiency of ………..in the diet of poultry leads to lesser intake of water

Deficiency of ……….vitamin causes rough and scaly dermatitis on the bottom of chick foot

The major end product of nitrogen metabolism in mammals is

The chief source of calcium in poultry diet is

The major end product of nitrogen metabolism in fish is

Nicotinic acid can be synthesized in the chicks from

The major end product of nitrogen metabolism in chicken is

Vitamin E deficiency in poultry causes the following condition especially when diet contain high level of unsaturated fatty acids

The percent of CF should not be more than ……….in layer ration

For production of prothrombin, the vitamin needed is

Thiamine deficiency symptom is

A chick needs a dietary supply of the amino acid in addition to the ten amino acids is

………… is essential for prevention of perosis in chicken

Phosphoprotein in egg yolk is

Loss of nitrogen in feces when an animal is fed protein free diet

Which of the following is needed for maturation of RBC in poultry

The best protein feed which contain all the essential amino acid required for chicken is

Microcytic, hypochromic anemia in chicken is due to deficiency of

To classify as animal protein supplement the ingredient has to contain a protein content of more than

Which of the following feed component imparts yellow pigmentation to egg yolk

Necrotic dermatitis of chicken feet is occurred due to deficiency of

Higher fat deposition in carcass occurs due to

Xanthine oxidase involved in purine metabolism contains

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