Related Questions
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Which of the following is a good precussor of vitamin A
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Manganese is essential for the synthesis
B. Oxidative phosphorylation
C. Organic matrix of bone
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4
Protein efficiency ratio can be calculated by following formula
A. g wt. gain/ g protein absorb
B. g N retained/ g N absorb
C. g wt. gain/ g protein consumed
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4
Among the poultry feed ingredients as a source of energy which one stands at the top
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The major end product of nitrogen metabolism in chicken is
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Energy content of a egg is
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The following vitamin is required in higher quantities in breeder diets than in layer diets for chicken
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Commonest limiting amino acid in poultry
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Microcytic, hypochromic anemia in chicken is due to deficiency of
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Digestibility of a feed decreases because of an increase in its
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Find out the Antifungal feed additives:
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The heat production in an animal can be measured
A. Only by direct calorimetry
B. Only by indirect calorimetry
C. By direct and indirect calorimetry
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Which of the following act as an antagonist to vitamin K, leading to haemorrhagic spots or bleeding
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Exogenous requirements of choline in birds is influenced by the dietary level of
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The most important animal factors that affect digestability of feed are
C. physiological status of the animal
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Higher fat deposition in carcass occurs due to
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Which of the following is needed for maturation of RBC in poultry
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The chief source of calcium in poultry diet is
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A chick needs a dietary supply of the amino acid in addition to the ten amino acids is
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Which of the following feed component imparts yellow pigmentation to egg yolk
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Weight gain per unit weight of protein consumed refers to
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The best protein feed which contain all the essential amino acid required for chicken is
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The percent of CF should not be more than ……….in layer ration
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Thiamine deficiency symptom is
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Excess protein in poultry ration leads to
A. Deposition of calcium urate crystal in liver
B. Degeneration of the kidney
C. Raisein blood uric acid
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4
Increasing the level of feeding decreases digestibility because of
A. Increased surface area
B. Higher exposure time to enzymes
C. Lower exposure time to enzymes
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Deficiency of ……….vitamin causes rough and scaly dermatitis on the bottom of chick foot
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Microcytic, hyperchromic anemia in chicken is due to deficiency of
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The deficiency of ………..in the diet of poultry leads to lesser intake of water
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To classify as animal protein supplement the ingredient has to contain a protein content of more than