Related Questions
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The concentration of vitamin A in the ration of poultry should be highest for which class of birds
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The following amino acid is essential for growth but not for egg production
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Thiamine deficiency symptom is
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Chelation is used to enhance the absorption of
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The most important animal factors that affect digestability of feed are
C. physiological status of the animal
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The following vitamin is a constituent of coenzyme A
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Which of the following feed component imparts yellow pigmentation to egg yolk
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Increasing the level of feeding decreases digestibility because of
A. Increased surface area
B. Higher exposure time to enzymes
C. Lower exposure time to enzymes
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4
The best protein feed which contain all the essential amino acid required for chicken is
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Chicks show Dermatitis, severe lesions of bottom of feet in early stages and mandibular lesion at a later stage is due to deficiency of
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The calcium and phosphorus ratio in layers ration should be
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Protein efficiency ratio can be calculated by following formula
A. g wt. gain/ g protein absorb
B. g N retained/ g N absorb
C. g wt. gain/ g protein consumed
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A chick needs a dietary supply of the amino acid in addition to the ten amino acids is
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Microcytic, hyperchromic anemia in chicken is due to deficiency of
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Among the poultry feed ingredients as a source of energy which one stands at the top
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Bowing of legs with enlargement of hock joint without slipping of achilles tendon is caused by deficiency of
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Which of the following is responsible for olive coloured yolks in chicken egg
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Which of the following act as an antagonist to vitamin K, leading to haemorrhagic spots or bleeding
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For production of prothrombin, the vitamin needed is
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Energy content of a egg is
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Loss of nitrogen in urine when an animal is fed protein free diet
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Animal origin protein supplements contain protein level
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The following vitamin is required in higher quantities in breeder diets than in layer diets for chicken
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Gossypol of cottonseed meal react with
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The major end product of nitrogen metabolism in fish is
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Microcytic, hypochromic anemia in chicken is due to deficiency of
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Which of the following is needed for maturation of RBC in poultry
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Protein contains of a egg is:
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The vitamin not essential in the diet of poultry but needs supplementation during summer stress is
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The heat production in an animal can be measured
A. Only by direct calorimetry
B. Only by indirect calorimetry
C. By direct and indirect calorimetry